Open hours
Tuesday–Thursday 16:00–00:00
Friday 16:00–01:00
Saturday 16:00–01:00
The kitchen opens 17:00 all days.
Contact
restaurang@oceanen.com
Oceanens Krog
MAINS
OCOG (VEG/MEAT) 110
Burger, special-sauce, ketchup, tomato, red onion and pickled cucumber - vegan
BIG KAHUNA (VEG/MEAT) 120
Burger, mayo, red onion, cheese and pineapple-teriyaki chutney
OSTERITY (VEG/MEAT) 120
Burger, loads of cheese, special-sauce, caramelized onion, pickled cucumber and ketchup
SPICY B0I (VEG/MEAT) 120
Burger, cheese, BBQ-sauce, mayo and jalapeño relish
OKLAHOMA ONION BURGER (VEG/MEAT) 170
Mustard-fried double burger with fried onion, cheese, ketchup and mayo
FUNGHBOB 110
Portabello, cheese, BBQ-sauce, caramelized onion
CURRY WüRST (VEG/MEAT) 110
Thüringer bratwurst, fries, curry-ketchup, mayo, pickled cucumber - vegan, GF
ZE WüRSTBURGER (VEG/MEAT) 110
Thüringer bratwurst, sauerkraut, mustard, pickled cucumber in a bun - vegan
BUN MI 120
Long-baked pork belly, gochujang sauce, sesame mayo, dressed cabbage, coriander
RAUNCHY HOT CHICKEN 130
Fried chicken burger with ranch dressing, pickled cucumber, fennelslaw and chilihoney
DESSERT
ICE CREAM TACO 65
Vanilla ice cream, rocky road biscuit
CHURROS 65
Cinnamon- and sugarcoated with blackberry marmalade and chilihoney
SIDES
Pommes with dip 40
Sweetpommes with dip 50
Papas bravas with salsa brava and aoli 50
Mamas bravas with bbq-dressing, springonion and coriander 50
Nacho nacho man 75